Carrot Payasam Recipe.

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Payasam is a sweeted Liquid base recipe that is consumed  in India after Lunch. That is very tasty and help to digest well. Carrot Payasam Recipe ingredients: Milk – 1 half litres Saffron Strands – half of tsp Carrot – 1 1/four cups, grated Almonds – 1/four cup, blanched, peeled and reduce into halves SugarRead More

Ghee Payasam

Indian Healthy Recipe : Ghee Payasam Ghee payasam is a sweet Recipe exceptionally renowned in Tamilnadu. Fixings: 1/4 container Rice 3/4 container Jaggery 1/4 container Ghee Cardamom powder Couple of cashews Raisins and Kadhi sakar (blocks) Technique: 1. Weight cook the rice till it is delicate. 2. Soften the jaggery, expel polluting influences. 3. AddRead More